Valerie's Home Cooking – Season 11
Episodes
If Mama Ain't Happy ...
Valerie Bertinelli knows that taking care of herself makes her a better mom, so for Mother's Day, she invites her friend, actress Angela Kinsey, over to relax and practice some self-care, which of course involves a decadent meal!
It's Cat-urday
Valerie Bertinelli is moving about as fast as her cats this morning, but she still wants to set herself up for a successful week, so she's prepping a few make-ahead dishes, including Instant Pot French Toast Casserole with Lemon Strawberry Sauce and Make-Ahead Pea Soup with Lemon Mascarpone.
Take Me Out to the Ball Game
Valerie Bertinelli has always been a football fan, but her longtime friend, Lisa, and her husband, former professional baseball player Billy Ashley, are going to show Valerie how much fun baseball culture can be!
Chicken Cacciatore for the Soul
Valerie Bertinelli welcomes Colton Underwood, an ex-football player who now runs a nonprofit to benefit people living with cystic fibrosis. He has been traveling the country for his charity, and Valerie is treating him and his girlfriend, Cassie Randolph, to a home-cooked meal with some of her mom's best dishes.
Reunited and It Tastes So Good
Some of the best reunions happen at the last minute, and Valerie Bertinelli is seizing the opportunity for a spontaneous get-together with her friend, Mackenzie Phillips.
Sicilian Splash Party
Valerie Bertinelli went on the trip of a lifetime to Italy last summer, and this year, she's bringing Italy to her own backyard! She's kicking off the summer by hosting an elegant poolside party inspired by her adventures in Sicily, and she has invited her longtime friends Danny and Suzanne to join the fun.
The Bertinelli Boys Are Back in Town
Valerie Bertinelli is refreshing classic diner fare for her brothers, David and Patrick, and her nephew, Enzo. She makes Patty Melts with Disco Fries and Dill Pickle Spears. For dessert, they enjoy Malted Milk Chocolate Ice Cream with Crushed Malted Milk Balls.
Fireworks Make the World Go Round
Valerie Bertinelli is celebrating America's birthday with friends and a sparkling menu that's sure to pop! She makes Mini Pepper Poppers with Bacon, Chipotle Barbecue Ribs and Kale and Carrot Slaw. For dessert, Valerie preps Frozen Watermelon Mint Pops with Prosecco.
Bayou Bash Brunch
Valerie Bertinelli loves the unique flavors of New Orleans, so she's inviting Louisiana native and actress Faith Ford over for a brunch that makes them feel like they're in the Big Easy.
Lights, Camera ... Eat
Valerie Bertinelli is developing some new, foolproof recipes for her website. She makes a batch of Savory Breakfast Muffins and Kale Caesar Salad with Crispy Garlic and Oregano Topping.