S20E14
11 May 201960 minA Bountiful Spring Spread
The Kitchen – Season 20
Serving up a fresh spring menu with show-stopping dishes like Katie Lee's Maple Orange Bourbon Glazed Ham with Garlic Drop Biscuits and Jeff Mauro's Baby Shells Bechamel.
The Kitchen – Season 20
Serving up a fresh spring menu with show-stopping dishes like Katie Lee's Maple Orange Bourbon Glazed Ham with Garlic Drop Biscuits and Jeff Mauro's Baby Shells Bechamel.