The 1600s – A Slice of Danish History

Spise med Price – Season 18

Powerful kings, great wars and even greater meals await as the Price brothers travel back to 1600s Denmark and recreate extraordinary dishes from Denmark’s first cookbook—prepared over an open fire and on the era’s own terms. It’s historical nerdery, culinary passion and plenty of sparks in the kitchen as James and Adam take a bite out of Danish history—straight from 1600s Denmark.