S01E07
02 Sept 200830 minWeek 2, Day 2
MasterChef: The Professionals – Season 1
Two dishes in 50 minutes from the central ingredient of duck, then they must recreate two classic dishes Skate a la Grenobloise and Oeufs a la Neige
MasterChef: The Professionals – Season 1
Two dishes in 50 minutes from the central ingredient of duck, then they must recreate two classic dishes Skate a la Grenobloise and Oeufs a la Neige