S14E04 – Carne Guisada and Enchiladas
S14E04
09 Oct 202125 min

Carne Guisada and Enchiladas

Cook's Country – Season 14

Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish. Equipment expert Adam Reid reveals his top pick for oven mitts. Christie Morrison makes show-stopping Green Chile Chicken Enchiladas.

Cast

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