
S01E04
8.3/ 1002 Sept 202043 minRosalia Chay Chuc
Chef's Table: BBQ – Season 1
Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home into a culinary destination.

Chef's Table: BBQ – Season 1
Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home into a culinary destination.