Brunch @ Bobby's – Season 4
Episodes
New Orleans Brunch
The brunch include bananas foster beignets; beef grillades, and a local cocktail special in New Orleans' French Quarter.
French-American Brunch
Almond croissant french toast; tarte flambé; double smoked bacon & goat cheese.
Bobby's Southwest Brunch
Blue corn pancakes; chorizo-potato cakes with black bean and salsa verde; guava-papaya mimosas.
Wine Country
Fromage blanc with lavender honey; grape focaccia; olive oil poached eggs with pancetta.
Winter Weekend Brunch
Gingerbread pumpkin waffles; buttermilk-rum caramel syrup; migas filled chile rellenos.
Springtime Brunch
Spiced raisin pancakes with rum-raisin cream cheese glaze; ham and cheddar pie with mixed greens.
Trattoria Brunch
Polenta with braised greens and poached eggs; shaved pancetta with balsamic brown sugar.
Bread-y for Brunch
Frittata di Pane with broccoli rabe; blueberry-lemon bread pudding muffins; apple & brie panini.
Mexican Brunch
Mexican corn pancakes; breakfast potatoes with Hollandaise; watermelon margarita mimosa.
Farmer's Market Brunch
Tomato strata; zucchini pancakes with apricot butter; seared salmon; ginger peach iced tea.
Chocolate Brunch
Double chocolate pancakes with salted caramel syrup; chocolate-orange yogurt panna cotta.
Marrakesh Express Brunch
Oatmeal with honey roasted apricots; eggs with flatbread and goat cheese.
Impress Your Guests
Biscuit sticky buns; asparagus and cheese popovers; apricot & raspberry granola gratin.