Season 1

Bong AppétitSeason 1

2016
10 Episodes

Episodes

Molecular Marijuana
S01E01

Molecular Marijuana

Abdullah learns to make high-end hash and invites chef Marcel Vigneron to prepare cannabutter-basted beef cheek, weed-smoked tuna, and potleaf juice dippin dots.

14 Dec 201622m
Hazy Holiday Dinner
S01E02

Hazy Holiday Dinner

Abdullah and his team put weed into a variety of classic holiday eats, make a triple-infused holiday popcorn tin, and smoke a giant blunt shaped like a Christmas tree.

21 Dec 201622m
Fiesta Del Fuego
S01E03

Fiesta Del Fuego

Abdullah throws a cannabis fiesta with Wes Avila, owner of LA's favorite taco truck, with three weed-infused tacos and a marijuana agua fresca.

28 Dec 201622m
Baked Bedouin Birthday
S01E04

Baked Bedouin Birthday

For Abdullah's birthday, Ry and Vanessa throw a Bedouin-themed party and help chef Deb Mikhail stuff entire flame-roasted chickens with weed; Ras G performs.

04 Jan 201722m
Tour de Terpenes
S01E05

Tour de Terpenes

Chef Taylor Persh cooks infused beef tartar, dumplings, and cream puffs using a variety of strains.

11 Jan 201722m
Marijuana Murder Mystery
S01E06

Marijuana Murder Mystery

Abdullah hosts a murder-mystery-masquerade dinner with chef Courtney McBroom preparing marijuana-infused New Orleans cuisine and Vanessa makes pralinella-terpene chocolates.

18 Jan 201722m
Kimchi + Kush
S01E07

Kimchi + Kush

Abdullah invites innovative Korean chef Deuki Hong to raid the weed pantry and make keef-breaded chicken wings and infused kimchi-Spam stew.

25 Jan 201722m
Ganja Grandma
S01E08

Ganja Grandma

Abdullah heads to Northern California and reunites with world famous ganja grandma, Nonna. They prepare a cannabis dinner full of classic infusions.

01 Feb 201722m
Filipino Flower Feast
S01E09

Filipino Flower Feast

Abdullah enlists an experienced cannabis chef to cook up a weed-infused Kamayan Feast.

08 Feb 201722m
Smoking Sativa S'mores
S01E10

Smoking Sativa S'mores

In the first-season finale, Abdullah travels to Joshua Tree National Park, where chef Jake Francis cooks infused-pork dishes over an open flame.

15 Feb 201722m